I just finished a meeting today, and as of right now, everything I buy for racing (equipment, parts, apparel, etc), is all tax free!
Announcement
Collapse
No announcement yet.
SpoonS' Type S "Build Thread/Diary"
Collapse
X
-
There's a lot of things I have to get.
New race engine, fuel cell, lexan, spares for everything, race suit, helmet, cool suit, 5-6 sets of rims, and the list goes on.
Im very lucky to be working with a lot of highly qualified people here that know and can do a lot more, than if I was to have stayed in Sydney.
Comment
-
Update.
As of today, i'm an owner of a new workshop
This place is going to be the home base of my racing team to develop its race cars. It'll also provide normal workshop stuff like servicing and modifications. I'll take pictures as it gets renovated and nearing completion.
Also my race team is also officially formed. Named in memory of my late father.
The car is still is sydney, but will be shipped over here soon. Then it has to be rebuilt (coz it isn't up to par), and we'll be ready for the race in August.
Sponsors are coming together. There's a big one maybe coming in April that will help finance everything. So wish me luck!
Well that's it for now. I'll be hoping to see some of you soon in Malaysia
Comment
-
Thanks guys
Still trying to figure out how much equipment we need for the place.
Tentative date for opening will be somewhere in early April.
I'll be here in october felix. I'll send you my contact detail for when u arrive. Need a place to stay?
On a side note, i'm also opening a chicken liver pate distribution, where i sell it to restaurants and stuff lol
Comment
-
Congrats on the new business venture.BYP Racing & Developments
Built. Tuned. Driven
Want to go fast? Come see us! e: jimmy@bypracing.com ph: (02) 9757 4757
Comment
-
Originally posted by SpoonS View PostI'll be here in october felix. I'll send you my contact detail for when u arrive. Need a place to stay?
On a side note, i'm also opening a chicken liver pate distribution, where i sell it to restaurants and stuff lol
Hmm nice pate?
Comment
Comment